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Pop up Pub with Shane Bailey
Pull up a seat for a laid-back lunch where pub classics meet chef flair. Chef Shane Bailey is serving up his take on the ultimate pub steak – reimagined with bold flavours and local ingredients, all cooked to perfection. Your ticket includes a hearty main and an inclusive drinks package to match – think cold beers, crisp wines, and good company.
Event Details
- Date: Saturday 6th September
- Time: 12.30pm – 2.00pm
- Cost: $89.00 per person (includes booking fee)
- Venue: Festival Grounds – Riverfront Precinct
Inclusions
- Dish prepared by Festival Chef Shane Bailey
- 1.5 hour beer & wine drinks package
- Complimentary CFWF wine glass
- Entry to Festival Grounds Saturday 6th September
- Entertainment on the Main Stage including Headliners The Fabulous Caprettos
Pull up a seat for a laid-back lunch where pub classics meet chef flair. Chef Shane Bailey is serving up his take on the ultimate pub steak – reimagined with bold flavours and local ingredients, all cooked to perfection. Your ticket includes a hearty main and an inclusive drinks package to match – think cold beers, crisp wines, and good company.
Event Details
- Date: Saturday 6th September
- Time: 12.30pm – 2.00pm
- Cost: $89.00 per person (includes booking fee)
- Venue: Festival Grounds – Riverfront Precinct
Inclusions
- Dish prepared by Festival Chef Shane Bailey
- 1.5 hour beer & wine drinks package
- Complimentary CFWF wine glass
- Entry to Festival Grounds Saturday 6th September
- Entertainment on the Main Stage including Headliners The Fabulous Caprettos